• Contact names and numbers are required for all people dining in, please wait to be seated as we need to sanitize tables and chairs between each guest.

Cafe by day, restaurant by night. We use local produce in season, we change our menu to suit the season. We make the best salt and pepper squid and our sticky date pudding is to die for. We stock local and international wines and beers as well as a selection of local gins, whiskys and spirits.