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  • 2 night direct booking stays will include a complimentary a meal to heat, such as our much loved fish pie and a bottle of local wine. Keep an eye out for the dates for our Indulgence Weekends and workshops or get in contact if you have a small private group or a date where you would like us to list a workshop or weekend.

Little Norfolk Bay Events and Chalets is operated by Eloise a chef and cookbook Author, and Brendan a fisherman. 4 self-contained spa chalets on the Tasman peninsula with a large Event House set up for Events, Cooking classes, Cooking retreats and Indulgence Weekend Dinners and Breakfasts. Indulgence Weekends are are speciality where meals and drinks are provided for the weekend including a special 7 course dinner with wines or drinks, featuring fish caught by Brendan.