Yang’s dumpling was founded in Shanghai, 1994.
Famous in Shanghai for their tasty dumplings with juicy, this franchise has finally made its way to Hobart after Sydney, Melbourne, and Perth
The dumplings are handmade daily on-site. Plus, it has no MSG.
‼️🦐Prawn Season🦐 ‼️
1. 🎉Pan-fried Prawn & Pork Buns🎉– crispy skin wraps a whole, with a juicy filling — deliver authentic Tasssie flavor.
2. 🎉Prawn Wonton Noodles🎉– smooth wonton skin wraps a whole prawn, served with smooth noodles and rich chicken soup — are perfect for a cold winter.
3. 🎉Fried rice with Prawn and mixed vegetables🎉. Are you hungry?